Must have a say about the.....
'It's simply Wales' premier mustards'
Angela Gray - Food writer & founder of the Angela Gray Cookery School
'The Sweet Herb Mustard is my secret weapon'
Garreth Johns - chef and owner of the Wynnstay Hotel in Machynlleth and contestant on Channel 4's Iron Chef
'Sweet Herb Mustard not only tasted fabulous but had a delightful fragrance which set our taste buds tingling'
Si & Dave - The Hairy Bikers
'There is so much you can do with these mustards, definitely not just for the side of the plate'
Sophie Grigson - TV Chef
'My dumplings are nothing without Sweet Herb Mustard'
Hazel Thomas - TV Chef on S4C